- Service 3/5
- Atmosphere 4/5
- Taste 3/5
- Menu choices 3/5
- Wheat free – Yes
- Vegetarian – Yes
- Coffee – 3/5
- Toilet condition 3/5
- Price $$$
FACT: Café Paradiso is one of my favourite restaurants in Cape Town.
We often frequent Café Paradiso for dinner or lunch and never hesitate in recommending this rustic, authentic treasure to visitors local and foreign.
Located on trendy Kloof street, Café Paradiso has had a wobbly history but since being taken over by the Madam Zingara group, this quirky eatery has the perfect balance of fun and finesse.
Although being a firm favourite it never occurred to me to have breakfast here.
I must first add that food service only starts at 10am on weekends so it is more of a brunch venue with food to match. It offers the classics such as homemade wheat free muesli with fruit and yoghurt, but their options have a breakfast flare with more an early meal variety.
But as suspected, the preparation, presentation and palatability was not to disappoint.
I opted for scrambled eggs on a spinach and potato rosti.
Well done eggs that weren’t too rich or stodgy together with a crispy rosti was a delicious marriage.
My partner, and fellow BBCT seeker, ordered the anchovy toast. Forget a humble anchovy spread on two pieces of triangle toast, this option was a meal to the eyes and a credit to the imaginative and creative chef. Layers of toast with whole anchovies, fresh tomatoes, pesto and rocket.
The meal was ample without being indulgent and the fresh ingredients lend to the fresh start to the day.
The position of Café Paradiso, with their Italian inspired architecture and sunny garden with plenty of seating and shade, this eatery continue to be a firm favourite.
A wonderful brunch option. Don’t go expecting eggs and soldiers or a greasy fry up to cure the festivities of the night before, but if you are looking for a reminder of why Cape Town is the best place to live, I would recommend Café Paradiso for any meal.
110 Kloof Street, Cape Town (map)
(021) 423 8653